White truffle flavoured dressing with extra virgin olive oil

The cold-pressing of the olives preserves the genuine flavour of the product and enhances all the precious principles contained in the raw material. The truffle aroma is, in this specific formula, more delicate on the palate and on dishes.

Bottles Containing

100 ml / 250 ml / 500 ml


Extra virgin olive oil 98%, aroma

Preservation Method

Sealed at room temperature

Final Destination


Shelf Life

24 months

Storage Method

Closed at room temperature away from any source of heat and light

Indicated for

For uncooked dishes, for carpaccio of meat and fish, mayonnaise, pasta, risotto, cooked vegetables, boiled fish or meat, entrees of meat or fish

Nutritional information

Energy: 828 kcal /3400 kJ
Fats: 92 g
of which saturates: 10,6 g
Carbohydrates: 0 g
of which sugars: 0 g
Proteins: 0 g
Salt: 0 g